French chef Bernard Vallez is pleased to welcome you at Novotel for a special workshop! After trying your hand at making a gourmet French meal, you will be able to savour these delicious dishes while enjoying good company.
MAIN COURSE: Sole fish soufflée
DESSERT: Blackforest cake
Fees: 800Rs. | More info and registration at [email protected]
In partnership with Novotel Juhu beach